Praline cake with praline
Discover our quick and easy recipe for Praline cake with praline on HQRecipes.org! Find the preparation steps, tips and advice for a successful dish.
- 0,5 bag Yeast
- 1 Yoghurt
- 100 g Butter
- 100 g Pralin
- 120 g Sugar
- 160 g Flour
- 3 Eggs
- Preheat the oven to 180°C (th 6). Pour the flour into a bowl and mix with the yeast, sugar and praline.
- Dig a well in the centre and add the whole eggs, melted butter and yoghurt. Mix well to obtain a homogeneous paste.
- Pour the dough into a cake pan and bake for 40 minutes. Serve warm.